Whey Protein


Last Updated: April 6, 2017

WHEY PROTEIN

Whey has many amazing nutritional properties but not all whey is processed equally. Many whey products are damaged and become nutritionally deficient by the way they are processed.

Whey that comes from cows that graze on healthy grass or pastures is pound-for-pound more impressive than any other single protein food on the planet. It contains all essential amino acids as well as conditionally essential amino acids like leucine, branched-chain amino acids, glutamic acid and cysteine which are required for energy production, immune actions and protein building in muscle tissue.

Grass fed animals also produce healthy fat content foods which can be naturally rich with immuno-supportive and anti-cancerous compounds such as lipolic acid and CLA (conjugated linoleic acid).

People generally lose the ability to produce the right amounts of amino acids as they age. The requirement then becomes what to replace these valuable building blocks of life with. Whey protein could be the answer.

L-Cysteine is one of the amino acid that your body becomes deficient in is found in high amounts in whey. It is the precursor to glutathione which is often called the “master antioxidant”. This antioxidant is used for cellular protection. It also contributes to how a muscle stays alive and how it repairs. When cysteine levels become low it has been observed that glutathione levels also diminish. This creates a situation where tissue will break down more rapidly.

The way to avoid this is to increase the body’s defenses with great nutrition. When whey protein is processed properly it is not only effective but it works fast to deliver great nutrients to the body. Your body can quickly digest healthy whey and help support all function. This can be used to support athletes who need quick muscle repair or elderly people with digestive problems that are experiencing muscle wasting. Whey protein

We use a great source of whey protein to help those people who wish to increase their lean muscle and boost their immune systems.

My advice when it comes to purchasing proteins is that this is where you should spend the most money on any of your supplements. You should be buying the highest quality protein that you can because it is a very important nutrient.

Whey Cool™ is a great-tasting high protein, low carbohydrate functional food powder. It is made with an exceptional quality whey protein made from the milk of cows that graze on pesticide- and chemical-free, non GMO grass pastures in New Zealand, which is known to have one of the least polluted environments in the world. The milking cows are never fed grain, nor subjected to hormone or antibiotic treatments. This whey is instantized with sunflower lecithin (non-GMO), which helps it dissolve more easily in water and prevents foaming during blending.

Made with non-GMO ingredients.

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